Sharpham Park  
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Soil Association Organic StandardMade With British Spelt
 Sharpham Park on Channel 4's River Cottage

Two week’s ago, Hugh Fearnley-Whittingstall and his team visited our farm at Sharpham Park to do a bit of research and filming about our spelt. He met Pete, our miller, and talked to him about what makes spelt special as part of his series of programmes celebrating the very best that Autumn has to offer. Hugh, his baker Dan and Pete took Roger’s jeep up to a patch of spelt we had left standing after the harvest, and tried to glean enough grain to make a loaf of bread and some biscuits … not as easy as they had first thought!!!

Added: 16 October 2008

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New Packaging

Our smart new packaging is now in-store. All our products will now be packaged in striking black bags with colour bands distinguishing the individual products – this as well as launching some mouth-wa... read more

Sharpham Park Restaurant at Charlton House Hotel
The Sharpham Park Restaurant at Charlton House Hotel
Kilver Court
Kilver Court in Shepton Mallett
Things We Care About

  • 100% Organic
  • Buying British
  • Non GM
  • No additives or preservatives
  • Locally sourced environmentally friendly packaging where possible
  • Minimum food miles